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Outdoor cookers and accessories MFH

Max Fuchs AG, owner of the MFH brand, is a German manufacturer of outdoor, military, tactical and camping equipment. The company was founded in 1981 and today is one of the European leaders in the field. The portfolio of the manufacturer Max Fuchs AG includes more than 10,000 articles. The company is ISO 9001:2008 certified. MFH brand products provide the ideal quality ratio at a good price. From this brand, we can offer you men's, women's and children's functional clothing, tactical backpacks and other equipment that you can use when staying in the wild, in a cottage or in a camp under a tent.

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Řazení: Best selling
Large folding gas stove, MFH

Large folding gas stove, MFH

The powerful MFH folding gas stove with an output of 3000 W is ideal for quick meal preparation in the field and when camping. Thanks to its stainless steel…
Not in stock 19,51 €

Are you heading outdoors for a hike and don't want to lose the comfort of at least one hot meal a day? Then you've come to the right place because here at Armed you will find all kinds of outdoor cookers and stoves!

Alcohol fuel stoves

Alcohol cookers are characterized by their large storage capacity and great affordability. If you go hiking a few times a year and want to heat up something in your mess tin, you don't have to buy the more expensive gas or petrol cookers. The fuel for the alcohol cooker is solid in a form of solid alcohol/liquid cubes.

GAS COOKERS

A gas cooker is for those who regularly travel away from the civilisation. Compared to an alcohol cooker, it offers greater comfort of use. Gas cookers are more efficient and thus heat the contents of your mess tin faster than conventional alcohol cookers. These cookers most often use bottles with a 30/70 mixture of compressed propane and butane as fuel. You can purchase gas cartridges here.

GASOLINE COOKERS

Petrol or gasoline cookers are for the true traveller. Their advantage is their functionality in almost all climatic conditions. They are meant to be used in the most demanding cooking conditions such as during mountain expeditions, during low pressure and low temperature.