Salmon with pasta and broccoli is a hearty ready-made meal ideal for camping, hiking, and other outdoor adventures. Tender pieces of salmon, broccoli, and pasta are combined in a creamy sauce that warms and satisfies wherever you are. Thanks to the cooking and subsequent freeze-drying process, the meal is lightweight for transport while remaining full of flavor. Simply add hot water and within minutes you have a complete, satisfying meal.
Description
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Salmon with pasta and broccoli by Summit To Eat is a complete ready-made meal designed for outdoor activities, travel, and time spent in nature. The combination of tender chunks of salmon, pasta, and broccoli in a creamy sauce delivers a hearty and well-balanced dish even in demanding conditions.
The meal is cooked and then freeze-dried, which significantly reduces its weight while preserving flavor and nutritional values. Once rehydrated, it retains its full texture and rich taste, with preparation that is quick and straightforward.
Thanks to its high carbohydrate and protein content, it provides ample energy for all-day activity. It is suitable as a filling breakfast, a substantial lunch, or a warm evening meal after a demanding day, whether you are heading out hiking, camping, or on a multi-day expedition.
Preparation is very simple – remove the oxygen absorber, add 280 ml (450 ml) of hot water, stir thoroughly, seal the pouch, and wait approximately 8 minutes. The meal can be eaten directly from the pouch, without utensils and unnecessary hassle.
Ingredients: Durum wheat semolina pasta (42%) (wheat flour, water), milk, cream, salmon (9%), diced onions, broccoli (6%), rapeseed oil, cornflour, salt, white pepper.
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