Cold Steel Commercial Series 6″ Filet Knife

COLD STEEL COMMERCIAL SERIES FILET KNIFE, 6″

Proper filleting is one of the most difficult tasks in the kitchen, even for skilled professionals. It is a specific activity that also requires special knives. The thin long blade of the Cold Steel filleting knife will make filleting easier and ensure the necessary result. 

The blade of the knife is made of German 4116 steel. This steel is stainless and easily sharpens and restores the necessary sharpness. The surface of the handle is coated with a soft and flexible material called Kray-Ex, which has excellent ergonomics to ensure a reliable grip and confident use of the knife.

The Cold Steel Commercial Series of kitchen knives can handle any task you can imagine. With an extremely polished blade, these knives are suitable for work in slaughterhouses, butchers, commercial kitchens, hunters and fishermen or even in the home kitchen. 

FEATURES OF THE COLD STEEL COMMERCIAL SERIES FILet KNIFE, 6″

• professional filleting knife
• blade: 15,2 cm
• Long Kray-Ex™ ergonomic handle
• Blade material: German 4116 Stainless Steel
• sheath included 
• 60 months warranty